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Title details for Dinner Just for Two by Christina Lane - Wait list

Dinner Just for Two

by Christina Lane
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From the blogger behind Dessert for Two, a cookbook that inspires couples to get into the kitchen together

Sharing a meal is something most couples love to do; meal-planning programs such as Blue Apron have made it easy and fun to prepare dinner together, too. But home cooks who enjoy homemade food at a reasonable cost really only need a great cookbook, with a friendly voice and delicious recipes, designed to be made and eaten by two. Here is that book. From simple meals to celebratory dinners, comfort food to healthy but hearty options, Dinner Just for Two features 100 dishes, including:
  • Bourbon- Glazed Turkey Burgers
  • Creamy Baked Spaghetti for Two
  • Pear Pecorino Pasta
  • Sheet Pan Summer Salmon

    • Gorgeously designed with more than 100 photographs, Dinner Just for Two is destined to be a classic.

    • Creators

    • Publisher

    • Release date

      April 2, 2019

    • Formats

      • OverDrive Read

        • ISBN: 9781682680100

      • EPUB ebook

        • ISBN: 9781682680100
        • File size: 128216 KB

    • Languages

      • English

    • Reviews

      • Library Journal

        March 1, 2019

        Blogger and best-selling cookbook author Lane (Dessert for Two) is known for her scaled-down dessert recipes, and here she turns her expertise to dinner recipes for two. Lane's recipes are designed to provide realistic solutions to the quandaries of cooking for two, including the challenge of avoiding food waste and minimizing repetitive leftovers. With a focus on fresh ingredients and produce, the author presents a host of practical small-scale recipes ranging from pasta and skillet suppers to main course salads and stews. The broad range of dishes provides options for both weeknight meals and special occasions or romantic dinners. Many of the dinner recipes are vegetarian (Lane is a former vegetarian) and inspired by Southwestern spices and flavors (Lane is a native Texan), featuring photos of almost every dish. In a nod to the small-batch desserts that launched her culinary career, Lane includes a well-curated chapter of sweet options. Home cooks who find that store-bought fresh bread goes stale before they can use it up will savor the chapter on small-batch homemade breads with recipes for focaccia and biscuits. VERDICT A first purchase for library cookery collections and an invaluable resource for anyone preparing meals for smaller households.--Kelsy Peterson, Forest Hill Coll., Melbourne, Australia

        Copyright 2019 Library Journal, LLC Used with permission.

    Formats

    • OverDrive Read
    • EPUB ebook

    subjects

    Languages

    • English

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